{"id":7303,"date":"2021-10-08T18:31:00","date_gmt":"2021-10-08T16:31:00","guid":{"rendered":"https:\/\/www.spinato.it\/vinitaly-special-edition-tasting-prosecco-dal-cuore-bio\/"},"modified":"2024-08-06T11:18:56","modified_gmt":"2024-08-06T09:18:56","slug":"vinitaly-special-edition-tasting-prosecco-dal-cuore-bio","status":"publish","type":"post","link":"https:\/\/www.spinato.it\/en\/vinitaly-special-edition-tasting-prosecco-dal-cuore-bio\/","title":{"rendered":"Vinitaly Special Edition tasting: Prosecco dal cuore bio"},"content":{"rendered":"\n<p class=\"has-text-align-center\">Sunday 17 October 2021 \u2013 from 12:00 to 13:00<br>Vinitaly Special Edition<br>Hall 6, BIOLS Tasting Room<br><strong>TASTING: PROSECCO DAL CUORE BIO<\/strong><\/p>\n\n\n\n<!--more-->\n\n\n\n<h2 class=\"wp-block-heading\">Details<\/h2>\n\n\n\n<p>The sales trends show the growing interest of consumers in organic wines: an extended phenomenon that focuses on Prosecco, the ambassador par excellence of Italian wines abroad and a symbol of all those good and beautiful things Italy can offer. At the milestone of 10 years since the first organic certification of her Prosecco, Anna Spinato presents, as a preview, the brandnew Prosecco Ros\u00e9 and the award-winning Prosecco Brut, pure organic essences, from today \u201cdressed\u201d with labels in which the graphic gesture tells the soul of the territory and testifies to the extraordinary creative sensitivity of one of the best graphic designers in our country.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Speakers<\/h2>\n\n\n\n<p>ANNA SPINATO<br>ROBERTO FURLANI<br>FABIO TAVAZZANI<br>VALENTINA CRESTI<br>CRISTIAN MAITAN<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Wines for tasting<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Prosecco DOC Biologico Brut<\/li>\n\n\n\n<li>Prosecco DOC Ros\u00e9 Biologico Brut<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Event language<\/h2>\n\n\n\n<p>Italian<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sunday 17 October 2021 \u2013 from 12:00 to 13:00Vinitaly Special EditionHall 6, BIOLS Tasting RoomTASTING: PROSECCO DAL CUORE BIO<\/p>\n","protected":false},"author":1,"featured_media":6991,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[13],"tags":[],"class_list":["post-7303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/posts\/7303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/comments?post=7303"}],"version-history":[{"count":3,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/posts\/7303\/revisions"}],"predecessor-version":[{"id":8551,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/posts\/7303\/revisions\/8551"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/media\/6991"}],"wp:attachment":[{"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/media?parent=7303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/categories?post=7303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spinato.it\/en\/wp-json\/wp\/v2\/tags?post=7303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}