CABERNET SAUVIGNON DOC
intense ruby with light garnet-red.
its typical herbaceous tone stands out. Above all, raspberries and blackberries, tobacco and sweet spices.
dry, clean, righty tannic. There are still notes of hay and leather but also of nutmeg and pepper of Sichuan.
seafood dishes as backed sea-bass with peppers, potatoes and black olives.
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